OLD SLAVIC MEAD DARK

How to serve?


Cold mead
Cool down the mead to 12-16 °C and slowly enjoy from the long-stemmed glasses of tulip shape.
Take a deep breath, unique shape of the glass will unfolds the smell of mead beautifully.

Hot mead
Heat the mead to 55-60 ° C. Serve it in a thicker glass for whiskey, it will keep the temperature longer. By heating the mead, its intense smell of mountain honeydew honey will stand out even more.
Experience for all of the senses is guaranteed.