The first spring honey from the nectar of fruit trees or oilseed rape, then honey from sunflower, clover, meadow flowers from all over Slovakia. This honey is easy to digest because it contains simple sugars like glucose and fructose, which are absorbed into the bloodstream rapidly and they are a quick source of energy for human body. Moreover, honey has, thanks to a number of natural substances, stimulating effects – plant hormones, essential oils and aromas. In addition to direct consumption, blossom honey is popular helper in the kitchen when cooking and baking.